Main Article ContentDOI: https://doi.org/10.26554/sti.2021.6.1.25-29 Published Jan 13, 2021
The biosynthesis of CuO nanoparticles was studied. The aims of this research were biosynthesis CuO nanoparticles from Cu2+ion solution and leaves aquoeus extract of sweet star fruit and its in vitro study as antibacterial agent of Escherichia coli. CuO nanoparticles was characterized using FTIR spectroscopy and X-Ray diffractometer. CuO nanoparticles was synthesized by reaction between Cu2+ion solution and leaves aquoeus extract of sweet star fruit. Paper disk method was used as the application of the suspension of CuO nanoparticles. The result showed that Cu-O groups detected at wave number of 503, 619, 767 and 821 cm-1. Diffractogram of CuO nanoparticles had sharp and narrow diffraction peaks. The crystallite size of CuO nanoparticles was 4.25 nm. The average inhibition zone of CuO nanoparticles at concentration 10.000, 7.500, 5.000 and 2.500 ppm was 17.43 ± 1.81 ; 15.73 ± 0.40 ; 14.50 ± 2.96 and 9.67 ± 0.28 mm respectively.
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
Bakr, N. A., T. A. Al- Dhahir and S. B. Mohammad (2017). Growth of Copper Sulfate Pentahydrate Single Crystals by Slow Evaporation Technique. Journal of Advance in Physics 13(2); 4651-4656
Berra, D., S. E. Laouini, B. Benhaoua, M. R. Ouahrani, D. Berrani and A. Rahal ( 2018). Green synthesis of copper oxide nanoparticles by pheonix dactylifera l leaves extract. Digest Journal of Nanomaterials and Biostructures 13 (4); 1231-1238
Chen, G.-L., X. Zhang, S. G. Chen, M. D. Han and Y. Q. Gao. (2017). Antioxidant activities and contents of free, esterified and insoluble-bound phenolics in 14 subtropical fruit leaves collected from the south of China. Journal of Functional Foods, 30; 290–302. doi:10.1016/j.jff.2017.01.011
Dadi, R., R. Azouani, M. Traore, C. Mielcarek and A. Kanaev (2019). Antibacterial activity of ZnO and CuO nanoparticles against gram positive and gram negative strains. Materials Science & Engineering C 104; 109968
Daphedar, A. and T.C. Taranath (2018). Green synthesis of zinc nanoparticles using leaf extract of Albizia saman (Jacq.)Merr. and their effect on root meristems of Drimia indica (Roxb.) Jessop. International Journal of Cytology, Cytosystematics and Cytogenetics, 71(2) ; 93-102
Das, R. K., V. L. Pachapur, L. Lonappan, M. Naghdi, R. Pulicharla, S. Maiti and S.K. Brar (2017). Biological synthesis of metallic nanoparticles: plants, animals and microbial aspects. Nanotechnology for Environmental Engineering, 2(18); 1-21. doi:10.1007/s41204-017-0029-4
Gabriela, S.S., F.R. Daniela and B.T. Helia (2016). Copper nanoparticles as potential antimicrobial agent in disinfecting root canals. A systematic Review. International Journal of Odontostomatology 10(3); 547-554
Hemalatha, H and M. Makeswari (2017). Green synthesis, characterization and antibacterial studies of CuO nanoparticles from eichhornia crassipes. Rasayan Journal of Chemistry, 10(3); 838-843
Hitesh, K and A. Tejpal (2016). Starfruit: A fruit for healthy life. Journal of Pharmacognosy and Phytochemistry, 5(3); 132-137
Kumar, B., K. Smita, L. Cumbal, A. Debut and Y. Angulo (2017). Biofabrication of copper oxide nanoparticles using Andean blackberry (Rubus glaucus Benth.) fruit and leaf. Journal of Saudi Chemical Society, 21; S475–S480 http://dx.doi.org/10.1016/j.jscs.2015.01.009
Manimekalai, R and R. Raja (2013). EDTA effect on Copper Sulphate Penta Hydrate- A NLO Material. International Research Journal of Pure & Applied Chemistry, 3(4); 391-403
Mayekar, J., V. Dhar and S. Radha (2014). Synthesis of Copper Oxide Nanoparticles Using Simple Chemical Route. International Journal of Scientific & Engineering Research, 5 (10); 928-930
Mewara, D., H. Tamakuwala and B. Desai (2017). Antifungal activity and Phytochemical screening from leaf extract of Manilkara zapota and Averrhoa carambola. BMR Phytomedicine, 3(1). 1-9
Nasrollahzadeh, M.; S. S. Momeni and S. M. Sajadi (2017). Green synthesis of copper nanoparticles using Plantago asiatica leaf extract and their application for the cyanation of aldehydes using K4Fe(CN)6. Journal of Colloid and Interface Science 506; 471–477.
Nielsen, C.K., J. Kjems, T. Mygind, T. Snabe and R.L. Meyer (2016). Effects of tween 80 on growth and biofilm formation in laboratory media. Frontiers in Microbiology, 7(1878); 1-10
Phiwdang, K., S. Suphankij, W. Mekprasart and W. Pecharapa (2013). Synthesis of CuO Nanoparticles by Precipitation Method Using Different Precursors. Energy Procedia, 34; 740 – 745
Prabhu, Y.T., K.V. Rao, S. Sai and T. Pavani (2017). A facile biosynthesis of copper nanoparticles: A micro-structural and antibacterial activity investigation. Journal of Saudi Chemical Society, 21; 180–185 https://doi.org/10.1016/j.jscs.2015.04.002
Shah ,NA., B. A. Raut, A. Baheti and B. S. Kuchekar (2011). In-vitro Anthelmintic activity of leaf extract of Averrhoa carambola against Pheretima posthuma. Pharmacogyonline, 1; 524-527.
Soncini,R., M. B. Santiato, G. O. Moraes, A. L. Peloso, M. H. Dos Santos and G. Alves-da-Silva (2011). Hypotensive effect of aqueous extract of Averrhoa carambola L. (Oxiladaceae) in rats: An in-vivo and in-vitro approach. Journal of Ethnopharmacology, 133 (2); 353-357.
Taran, M., M. Rad and M. Alavi (2017). Antibacterial activity of copper oxide (CuO) nanoparticles biosynthesized by Bacillus sp. FU4: optimization of experiment design. Pharmaceutical Sciences, 23; 198-206
Vijayakumar, S., S. Mahadevan, P. Arulmozhi, S. Sriram and P. K. Praseetha ( 2018).. Green synthesis of zinc oxide nanoparticles using Atalantia monophylla leaf extracts: Characterization and antimicrobial analysis. Materials Science in Semiconductor Processing, 82; 39–45
Wahab, S., A.Hussain, Md. P. Ahmad, A. Rizvi, Md. F. Ahmad and A.H. A. Farooqui (2014). The ameliorative effects of Averroha carambola on humoral response to sheep erythrocytes in non-treated and cyclophosphamide immuno compromised mice. Journal of Acute Disease, 2014; 115-123
Yugandhar, P. T. Vasavi, P.U.M. Devi and N. Savithramma (2017). Bioinspired green synthesis of copper oxide nanoparticles from Syzygium alternifolium (Wt.) Walp: characterization and evaluation of its synergistic antimicrobial and anticancer activity. Applied Nanoscience, 7; 417–427