Hidayaty AN, Fiddaroini S, Fahmi AL, Fardiyah Q, Sabarudin A. Optimization and Stability Assessment of Chitosan/PVA Smart Sensor Films Incorporated with Roselle Anthocyanins for Real-Time Visual Monitoring of Chicken and Shrimp Freshness under Different Storage Conditions. sci. technol. indones. [Internet]. 2026 Jan. 2 [cited 2026 Jun. 19];11(1):217-34. Available from: https://sciencetechindonesia.com/index.php/jsti/article/view/2102